Category Archives: Clubs and Classes

Information on Clubs, Classes and my workshops.

Sweet Treats (Stampin Up Style)

By | October 15, 2009

I have finally started to play with Stampin Up’s Sweet Centers (#116521-$41.95) and the Sweet Treat Cups (116802-$3.95). The DSP Used is Cottage Wall (115671). Here is a Get Well Card using the petals. I have a class this weekend, Christmas Cards using Delightful Decorations (#116517-$28.95) and I am all ready for the ladies. I… Read More »

Last but not least…

By | October 12, 2009

I am behind in updating (what else is new). The last day in Rome was spent touring the Colosseum and the Roman Forums. The driver picked me up at the hotel at 2:00 pm. I got up early and headed over to the Trevi Fountain. I had been there before but it was always so… Read More »

Welcome to Rome (kind of!)

By | December 26, 2015

I met Nanette for breakfast before I headed out to the Train station. It seems so final with everyone else gone and me leaving for Rome. Time sure does fly by. Traveling in a foreign country on my own is definitely “outside the box” for me. I couldn’t believe I was standing at the Florence… Read More »

Cinque Terre – The Italian Riviera

By | October 7, 2009

It was a beautiful day – and who wanted to spend it inside an art gallery looking at another painting – not me. It was all Brenda’s fault. Earlier in the week she asked our Guide (Raffaele) about Cinque Terre – how far away it was, was it worth it, yadda, yadda, yadda. Next thing… Read More »

Firenza………. (or Florence)

By | October 6, 2009

Today we left for Florence. Our home for the next few nights is the Borghese Palace Art Hotel www.borghesepalace.hotelinfirenze.com This is a very modern hotel compared to the last one we were in. We arrived at the hotel around 10:15 am and dumped our luggage (the rooms weren’t ready) . We all split to go… Read More »

Pienza and Montalcino (with a side of wine and cheese)

By | December 26, 2015

Today we are off to learn about cheese and wine (yes – more wine). Our destination for cheese is in the Val d’Orcia valley near Pienza. It is a local farm called Podere Il Casale https://www.facebook.com/podereilcasale.pienza We sat in the dining room as Ulisse explained to us the process of making “pecorino” sheep cheese. The amazing… Read More »

Cooking in Tuscany.

By | October 1, 2009

Today we spent the day shopping for groceries, cooking, drinking wine, eating and drinking wine. By the way – my clothes are starting to get tight. We met our chef “Laura” at a small town called Castellina. We bought the meat at a local butcher: and the produce was purchased at a local market: Here… Read More »

Can you say Chianti……

By | September 28, 2009

Today involved wine, food with wine and more wine. We spent the day in the Chianti region. Our first stop was at the cellars of Castello de Verrazzano located near Greve in Chianti. The grounds and views from this winery were amazing. You could see forever. We had a tour of the winery then spent… Read More »